the fuck would you have a sandwich that has bone in the meat?

FWIW I have had a beef short rib sandwich before. The ribs were slow braised until falling off of the bone and then given a rough chop before getting put on a bun. Granted, that makes more sense for beef than pork and is never gonna happen at McDonalds and can’t happen at a McDonalds price point. Sorry, I’m extremely pedantic about food.